Salad & Soup
Dressings; Sweet Onion Vinaigrette, Creamy Balsamic, Bleu Cheese, Caesar*, Greek.
All entrées are served with a side salad. Substitute side salad for a cup of homemade soup $2
Certified Angus Choice Steaks
With asparagus, garlic mashed potatoes and your choice of topping: Gorgonzola crumbles, shallot herb butter, Jameson demi glace
Served with our homemade spätzle or home fries, green beans or braised red cabbage.
Sides à la Carte
Our pastry chef makes homemade desserts just for you! Ask about our daily selections.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.